BANNA ASADA (MUCH WITH CHOCOLATE IN OVEN AND FAROFA SAUCE) RECIPE
How to make BANNA ASADA (MUCH WITH CHOCOLATE IN OVEN AND FAROFA SAUCE) Recipe
- 20 g flour 10 g bread crumbs 5 g powder sugar 5 g butter 2 tablespoons cream 50 g dark chocolateTane red and black pepper
Peel the banana and cut it into four. Put it in an oily container and fry it in the oven until it turns pink.
Melt the dark chocolate in a double boiler. Mix well with cream.
Put the flour, bread crumbs and butter in a pan. Fry until the flour turns pink. Add the sugar and peppers. Mix all the ingredients with the cream chocolate. Pour over the banana and serve.
Enjoy your meal.