Easy Homemade Dill White Cheese Biscuits Recipe

Easy Homemade Dill White Cheese Biscuits Recipe
Easy Homemade Dill White Cheese Biscuits Recipe

How to make Dill White Cheese Biscuits Recipe

Dill White Cheese Biscuit Ingredients

  • 2 eggs – Separate the yolk on someone
  • 1 cup yogurt
  • ¼ cup oil oil
  • 100 gr. butter – melted
  • 3 cups of flour
  • 1 pinch of salt
  • 1 packet of baking powder
  • 1 teaspoon of mahaleb
  • 1 cup of white cheese – grater
  • ½ vineyard dill – finely chopped

Ingredients for Topping
Egg yolk – taking
1 tablespoon of water
Sesame

In a deep bowl, add 1 whole egg and 1 egg white, oil, yogurt and melted butter, beat flour, mahaleb and baking powder, mix and knead first. Add grated white cheese and finely chopped dill and knead until all the ingredients are mixed.

Mix egg yolk and water in a bowl, brush on biscuits with a brush, sprinkle with sesame seeds and bake in a 180 degree preheated oven for 20 minutes.

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