Easy Homemade Potato soup Recipe

Easy Homemade Potato soup Recipe
Easy Homemade Potato soup Recipe

How to make Potato soup Recipe

  • 1 kg of beef bone
  • 12 cups of water
  • 2 coffee cups flour
  • 1 onion
  • 1 carrot
  • 1 celery
  • 3 potatoes
  • 50 g butter
  • 2 bay leaves
  • Salt
  • Black Pepper

For Over:

  • 4 slices of bread rolls
  • 1 teaspoon dry mint
  • 1 teaspoon ground red pepper
  • 15 g butter

How to make potato soup

  • Onion Peel the carrots and celery and cut them in half. Peel the potatoes and cut them into cubes. Wash the bones and put them in a large pot.
  • Add water, bay leaves and chopped vegetables. When it starts to boil, remove the foam that accumulates on it with a strainer.
  • Cook for 20 minutes until the vegetables are tender.
  • Take the vegetables from the pot. Strain the broth and add the potatoes back into this water. Beat with a mixer until you get a smooth texture.
  • Melt the butter in a separate pot and fry the flour. Boil the mashed potatoes gradually and boil for 10 minutes. Take it out of the stove.
  • For the top, melt the butter and roast mint and chili powder. Share the soup in the serving bowls. Place the rusks on each bowl of bread.
  • Pour the butter and roasted spice mixture on it. Serve hot.
  • Alternatively, you can try potato soup with thyme.

For different tastes, check out different soup recipes.

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