Easy Homemade RED LAHANA SALAD Recipe
How to make RED LAHANA SALAD Recipe
- Half red cabbage
- 2 carrots
- 2 charleston peppers
- Half lemon juice
- 1 tablespoon mayonnaise < / li>
- 1 tablespoon yogurt
- 1 teaspoon granulated mustard
- 1 teaspoon dijon mustard
- 2 tablespoons olive oil
- 2 slices of toast bread
Wash the red cabbage and strain the water. Finely chop and put into a bowl. Peel the peel of the carrots and chop the julian. After cleaning the seeds of the peppers, cut them into thin strips and blend them all together.
Beat the mayonnaise, yogurt and mustard together. Add olive oil, lemon juice and salt and mix the sauce into the salad.
Slice the toast bread in the shape of a finger and fry it on the oven grill. Serve with salad.