Easy Homemade ROSE DESSERT Recipe
How to make ROSE DESSERT Recipe
- 4 cups of flour1 tea glass of oil 1 teaspoon of carbonate1 egg1 cup of water Liquid oil for baking 1 cup of crushed walnut syrup material: 3 cups of powdered sugar3 cups of water Half of lemon juice
Flour Put the dough into the kneading bowl. Add oil, baking soda, egg, salt and water and knead. Divide the dough into 4 pieces and turn it into a meringue. Spread flour in the form of dough by sprinkling flour and cut it into 2.5 cm wide strips.
To prepare the syrup; Mix water and powdered sugar in a pot and bring to a boil. Add lemon juice, bring to another boil and remove from fire. Allow the syrup to cool.
Heat oil in a deep saucepan. Dip the fork in the middle of each strip of dough. Turn the ribbon around the fork and give it a rose shape. Holding with a fork, fry in hot oil. Continue the process until the material is finished.
Throw the fried dough into the cold syrup. Take the syrup with a colander and place it on the serving plate. Sprinkle the crushed walnuts in the middle and serve.
Enjoy your meal.