Easy Homemade Shambaba Dessert Recipe
How to make Shampoo Dessert Recipe
20 gr. fresh yeast
1 tablespoon of granulated sugar
1 cup of water
2 – 2.5 cups of flour
2 tablespoons of butter
Ingredients for Sherbet
1.5 cups of granulated sugar
3 cups of water
Fresh yeast, granulated sugar and water in a mixing bowl and put into a mixer whisk with half of it.
Add flour and butter to the bowl and continue to beat.
You will get a slightly elastic consistency.
Then add eggs and continue to beat.
Grease your small cake molds. .
Share the dough you prepared so that it does not get too humped on your molds.
Cover them with a stretch film and leave for 40 – 45 minutes.
Bake in a preheated oven at 170 degrees for 25 – 30 minutes. Let the desserts you take out of the oven cool and harden.
For the sherbet;
granulated sugar and water in a small pot Add and mix the. >