Easy Homemade The Liked Pearls Recipe
How to make The Liked Pearls Recipe
4 lamb shank
5 tablespoons olive oil
5 – 6 pieces of black pepper
1 tablespoon of tomato paste
1 cup of water
Ingredients for Liking
3 – 4 eggplants
3 topping tablespoons flour
1.5 cups of milk
½ cups old cheddar – grater
Muscat – grater
For lamb shank;
Warm your pressure cooker and take your lamb shells in it and seal them.
Chop the onion into a medium-sized edible.
Then add the olive oil into the same pressure cooker you sealed. Add the carrots, black pepper, tomato paste and salt and cook a little.
Add the water, click for 1 – 2 minutes and add the pearls.
Cover the whistle and cook over medium heat for 45 – 50 minutes.
To like it;
Roast the eggplants.
Melt the butter in a saucepan, add flour and roast until it turns golden on low heat and remove from the fire.
Add the roasted eggplants to the flour mixture.
Put the pot on low heat again, crush the mixture and beat them all together. Then add the grated cheese and mix.
Take the pot out of the fire.
Pour the favorite mixture you prepared into an oven bowl.
Add salt, grated nutmeg and warm milk and mix it lightly, then set aside.
Spread the dish on the serving dish.
Place the cooked pearls on it and serve.