Easy Homemade VEGETABLE STRAWBERRY WITH Basil Recipe
How to make VEGETABLE STRAWBERRY WITH Basil Recipe
- 4 slices of equal size steak 7
8 sprigs of spring onion 1 kg potatoes 500 gr broccoli 1 teaspoon carbonate Half a coffee cup olive oil 1 tea glass of hot water 4
5 tablespoons of cream cheese 1 glass of red wine 1 tablespoon of water Salt
- black pepper for sauce: 1 bunch of basil 6 in 1 walnut 1 tea glass of olive oil 1 teaspoon lemon juice 6 cloves of garlic 3 tablespoons grated cheddar cheese Salt
- black pepper
Peel the potatoes and cut them into small balls with a knife. Boil until salted in salt water and strain. Boil the broccoli for 5 minutes in carbonated water to maintain its green color.
Clean the onions and cut them into three pieces. Marinate the meat in wine for half an hour and strain. Place it in a flat tray and place it side by side. Put cream cheese on top of them and place three spring onions. Sweeten with salt and pepper. Wrap it in roll form and fix it with a toothpick.
Put the meat wraps prepared in the glass container and brush them with olive oil. Add hot water. Pour into a preheated 170 degree oven and bake.
Clean and chop the basil. Peel the garlic. Crush walnuts, garlic, basil, olive oil, cheese, 1 pinch of salt and pepper in the robot and prepare the sauce.
Arrange the prepared potatoes and broccoli in a serving dish alternately. Place steak wraps on it. Pour the sauce over the meat like a string. Serve hot.
Enjoy your meal.