Easy Homemade WALNUT DESSERT Recipe
How to make WALNUT DESSERT Recipe
- 6 cups of flour1 cup of liquid oil1 cup of melted margarine3 tablespoon of yogurt1 teaspoon of baking powder1 pack of vanilla1 cup of ground walnut syrup: 3 cups of powdered sugar3 cups of water1 tablespoon of lemon juice
Put the water and sugar in the pot and boil to prepare the sherbet. When it starts to thicken, add lemon juice, boil it and let it cool.
Put the flour into the dough kneading bowl. Open the middle like a pool and add oil, margarine, yogurt, baking powder and vanilla and knead a soft teat dough. Cover the dough with a damp cloth and let it rest for half an hour.
Cut walnut-sized pieces from the dough. Open by hand pressing on the palm or flat surface to the size of a tea plate. Place the walnut in the middle. Assemble the 2 ends at the top and place them on the greased baking sheet. Bake in a preheated 170 degree oven. Take the tray out of the oven and pour cold syrup over it. Serve the syrup after serving.
Enjoy your meal.