Easy Homemade WHITE CHEESE MEATBALLS Recipe
How to make WHITE CHEESE MEATBALLS Recipe
Ingredients Flour for frying oil Oil Black pepper
Crush the white cheese in a bowl. Wet, squeeze and crumble the bread. Wash the parsley and dill and chop finely. Add the bread, parsley and dill to the cheese. Add 2 eggs and pepper and knead.
Remove the pieces from the mortar you prepared and turn them into meatballs. Heat the liquid in the pan. Put the cheese patties in the bread crumbs and fry. Take it on a paper towel and remove the excess oil. Serve hot or warm.
Enjoy your meal.